Bobby Flay's Bold American Food
By Bobby Flay & Joan Schwartz
- Release Date: 2008-11-15
- Genre: Regional & Ethnic
Bobby Flay's Bold American Food Bobby Flay & Joan Schwartz Book Review Score: ★★★★★ 5/5 stars
Trend-setting chef Bobby Flay has created a bold new style of cooking, inspired by southwestern flavours, which has turned his Bobby's Mesa Grill, into one of America's most talked-about restaurants. This book reveals the secrets of his new style.
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